Sodium Nitrite
Sodium nitrite is a white or slightly yellowish crystalline powder, highly soluble in water.
FormulaUsed mainly as preservative and antibacterial agent in meat industry. Has pronounced antioxidant and antibacterial properties.
NaNO₂Application
preservative in meat products (sausages, ham, bacon), prevents growth of Clostridium bacteria, including dangerous C. botulinum, preserves red color of meat and improves taste.